Fig & Ginger

  • 50ml Cabal No.1513
  • 25ml fig syrup
  • Bar spoon of maple syrup
  • 4 thinly-sliced fresh ginger slices

Add all your ingredients to a mixing glass, fill with ice and stir thoroughly. Strain into ice-filled tumbler, and garnish with a slice of fresh ginger.

Serve Suggestions

Cabal celebrates our similarities and our differences. We enjoy our luxury, award-winning rum in a variety of different ways and have created our signature serves with this in mind. Whether you enjoy it neat, mixed or in a cocktail, there’s a serve for everyone.

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